145 per kilogram (1Kg)
Deliveries for all items (except fruits) are scheduled every Saturday. Incase you want express delivery - an additional delivery charge of Rs.50 will be levied.
Arhar is the most popular and widely consumed dal in India and cooked most often in Indian households. This dal is known with many different names in different part of India, like Tuvar dal, Toovar dal. In Northern part of Indian it is known as yellow dal (peeli dal) or Arhar dal, Tadka dal and yellow pigeon peas in English. Arhar dal is extremely nutritious and an easy dish to make, with a simple seasoning of cumin seeds and asafetida. It is cooked with various seasonings and techniques in the different parts of India. This unpolished variant has a better taste, more nutritional benefits and less artificial additives.
Himalayan Farm Fare is a Farmer Group based in Uttarakhand's Haldwani District. They work with local farmers to help them learn chemical-free farming techniques in order to increase yield and also get a better price for their produce. They have been working with local villagers and Pant Nagar Agricultural University for over 20 years now to provide knowledge and help these otherwise secluded communities find additional sources of income. They are an exceptional and dedicated team, and bring the true Himalayan essence in their remarkable products of premium quality.