About Fruit
Calcutta variety Litchi is an early bearing variety and is known for its pulpiness. The litchis are attractive in colour, sweet, soft and juicy. Litchi fruit is high in antioxidants, vitamin C and the essen .. Read more
Calcutta variety Litchi is an early bearing variety and is known for its pulpiness. The litchis are attractive in colour, sweet, soft and juicy. Litchi fruit is high in antioxidants, vitamin C and the essential mineral potassium. It is low in fat, cholesterol and sodium.
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