Buy Arhar Dal Online from the Farms of Uttarakhand - FarmerUncle Farmer Uncle
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Arhar Dal

105 per Box  (500 grams)

  • From : Kashipur, Uttarakhand
  • Availability : Out of stock
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About the Product

Arhar is the most popular and widely consumed dal in India and cooked most often in Indian households. This dal is known with many different names in different part of India, like Tuvar dal, Toovar dal. In Northern part of Indian it is known as yellow dal (peeli dal) or Arhar dal, Tadka dal and yellow pigeon peas in English. Arhar dal is extremely nutritious and an easy dish to make, with a simple seasoning of cumin seeds and asafetida. It is cooked with various seasonings and techniques in the different parts of India. This unpolished variant has a better taste, more nutritional benefits and less artificial additives.

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Organic Soul

Garima has always been conscious consumer and a mother who is always looking for healthy & environment-friendly products. While there are many companies who offer healthy & organic products but still there is a wide gap in the market and lack of transparency. At the backend supply side, she saw farming communities, especially women are not getting their dues in form of appreciation of their hard work & incentives for adopting sustainable organic practices.

She decided to do her bit to be the bridge by offering quality, healthy, nutrient-rich & certified organic products as per the need of consumers which are produced and the deserved value addition at source going to the organic farmers. 

Organic Life sees the farmers as important stakeholders just like their partners in their mission. The company works towards creating awareness about organic farming among farmers, giving them a platform to share their experiences, problems etc, supporting them with their training needs and also helping them financially & technically to get organic certification. They are changing the landscape by organizing them into Self Help Groups (SHGs), helping them in planning and adding value to their organic products so that they get better economic returns, generate local employment which keeps them motivated to bring more of their land into organic.

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